How to make a Matcha with an electric whisk!

What’s a Matchocano? A Matchocano is a modern spin on a matcha tea. But this recipe takes advantage of an electric whisk (instead of the traditional bowl and whisk) Think Americano, but for matcha 😎 🍵

We’ll make our matcho shot, and add some hot water at the end.

Ingredients:

-   1/2-1tsp of Matcho (Available on Amazon)

-   6-12oz water (hot)

Instructions:

1. Scoop 1/2-1 full tsp (not tbsp!) of Matcho and dump on top of sifter.

2. Sift matcha until all clumps are pushed through and you’re left with super fine matcha in the mug

3. Fill shot glass with hot water and dump into mug.

4. Place tip of electric whisk at bottom of the mug and turn on. Whisk for up to 90 seconds.

5. When finished whisking, you should be left with a frothy matcho shot.

6. Pour the rest of the hot water over the matcho shot in the mug

7. Enjoy your Matchocano!

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